Welcome to Mount William Station, a culinary gem where you will enjoy an unforgettable dining experience under the guidance of head chef, Dean Sibthorp. Dean’s dishes are characterized by a masterful blend of flavors, textures, and aromas due to his use of locally-sourced ingredients. The evening dinner menu changes every night to feature the best of local, seasonal ingredients. If you need personalised assistance or have specific inquiries, feel free to get in touch with our dedicated team. We’re here to help.